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Posts in ‘Atlanta Motor Speedway’ Track

ATLANTA MOTOR SPEEDWAY TO HOLD BRUNSWICK STEW CONTEST- Winner to Receive Club One Tickets to Kobalt Tools 500 courtesy of Levy Restaurants

February 13th, 2008

Brunswick Stew, the famous Southern tomato-based stew made with a variety of chicken, pork, corn, butter beans and more, is being introduced for the first time at Atlanta Motor Speedway, and Levy Restaurants Executive Chef Lamar Nolden has created his own delicious signature recipe for the track.

To celebrate the addition of Brunswick Stew to the menu at Atlanta Motor Speedway, Levy Restaurants is holding a contest to find and recognize the best of the best Brunswick Stew in the Atlanta area. Local Brunswick Stew experts are encouraged to submit their recipes to Levy Restaurants, and five finalists will be selected to make their stew on the afternoon of Friday, March 7 at Atlanta Motor Speedway as racing weekend officially kicks off.

Finalists’ stew will be judged on the infield of the track by Levy Restaurants Executive Chef Lamar Nolden, Atlanta Motor Speedway President Ed Clark, and additional judges to be determined. The winner will receive an official Atlanta Motor Speedway/Levy Restaurants chef coat and two Club One seat tickets for the Kobalt Tools 500 NASCAR Sprint Cup Race on Sunday, March 9. Club One is the most upscale public suite of AMS, with theatre-style seating in a refined setting, including a “Sight and Sound” rooftop viewing deck. The pair of Club One Sunday passes is worth an estimated value of $1,190.

How to Enter
Interested Brunswick Stew experts can e-mail their recipe and contact information to stewrecipes@levyrestaurants.com, or by mailing their recipe and contact information to: Levy Restaurants – Brunswick Stew
Atlanta Motor Speedway 1500 Highways 19 & 41 Hampton, GA 30228

Recipes must be submitted on or before Monday, February 25, 2008. Finalists will be notified of selection by phone, so a valid phone number must be provided. Finalists must also be able to be present at Atlanta Motor Speedway the afternoon of Friday, March 7 to participate in the contest, and be able to prepare the recipe to feed a minimum of ten (10) individuals for judging.

Tyler Millwood Running Atlanta Motor Speedway Winter Flurry Season

December 5th, 2007

“We’ve had a monkey on our back since we started” the Allison Legacy Series, he said in explaining the switch. “Every time I had a good race started, something happened. The best finish we’ve had is third.”

The Millwood Plumbing team is planning on building a Late Model for the Georgia teen to run, starting with the 2008 season. Millwood’s race history on the AMS quarter mile is a pair of top ten finishes. He scored a seventh place a few weeks ago in the season opening race, after starting sixth in his heat and driving to a third-place finish in the prelim. In the feature, “the car was so tight in the middle of the turns I couldn’t get under anyone” for a pass, he reported. In spite of this handicap, he drove to a solid seventh.

Asked if he planned to race this weekend, he said, “not this weekend, but that just gives me a free weekend to go hunting – I’ve just got to be doing something.”

Tyler is being helped in his career by training from Future Stars in Racing Academy. The Academy helps prepare young drivers for success outside the car in public speaking; sponsor presentations; working with the media and behavior on and off the track. Future Stars in Racing is the exclusive driver development partner with the ASA Late Model Series. Marketing partners include Safety-Kleen, Awesome Racewear and Sunbelt Web Solutions. The Academy features a staff with decades of experience in all aspects of motorsports. To learn more about Tyler Millwood and the Academy, go to www.futurestarsinracing.com.